Vermont Baked Grapefruit

Ingredients

• (serves two)
• Cut one grapefruit in half, and section, being careful not to pierce the skin. Place on baking pan and drizzle with Jed's Pure Vermont Maple Syrup, or dip pastry brush in the syrup and brush over grapefruit.
• Bake in preheated oven at 350 degrees for approximately 15 minutes. Remove from oven and place in serving bowl. Sprinkle with cinnamon or nutmeg if desired. Garnish center of grapefruit with maraschino cherry, strawberry, mint, or any other fresh fruit, etc. Enjoy!